Papua New Guinea Sigri Estate

Coffee Profile

Experience a lush, fruit-forward cup from Papua New Guinea’s famed Sigri Estate. Expect ripe berry sweetness and a zesty grapefruit lift over a cocoa-like finish, while filter brews open into sun-dried mango, grape, and tropical fruit layers. Vibrant yet clean, this natural PNG is silky, expressive, and effortlessly moreish from first sip to last.

• Recommended brewing method: Filter & Espresso
• Roast: Medium
• Process: Natural
• Region: Wahgi Valley, Western Highlands (Sigri Estate)
• Variety: Typica
• Altitude: 1550 – 1600 MASL

Tasting notes

•  Espresso: Prunes, berries, grapefruit, chocolate.
• Filter: Dried mango, grapes, tropical fruits.